Automatic Ultrasonic Food Cutting Machine CU201
This machine uses imported toothed milling cutters with delicate and smooth cutting surfaces, suitable for cutting room-temperature cakes, sandwiches, cake rolls, and other foods.
Horizontal Ultrasonic Food Cutting Machine CU480
This machine can adjust the cutting thickness and number of layers of bakery food, and keep the cutting surface delicate and smooth during the cutting process.
Ultrasonic Food Cutting Machine CU600/CU601
This machine has 4 cutting modes to choose from and can adjust the cutting speed and cutting angle of cakes, bread, etc.
Sanhe’s ultrasonic food cutting machine has an advanced ultrasonic system that can easily penetrate different types of bakery food and keep the consistency of the cutting surface. Our food cutting equipment has the advantages of high precision, safety, and hygiene. It can also keep the blade sharp for a long time, greatly improving the efficiency of food cutting.
Our machines use the latest FEA design technology to improve the performance and durability of the equipment. The sharp titanium alloy ultrasonic blade can minimize the accumulation of the surface during the cutting process and almost eliminate the sticking of baked food. Whether it is bread, cakes, or pastries, they can be easily and cleanly cut by our ultrasonic food cutter.
Humanized operation interface, easy adjustment of cutting parameters.
FEA technology, optimized horn design, improved amplitude accuracy, and durability.
Automatic chip removal and air blowing heating function.
Equipped with infrared sensing protection device to ensure the safety of operators.
During the continuous cutting process of the ultrasonic vibration knife, an almost frictionless surface is produced. At the same time, our cutting components have passed rigorous testing to ensure that the machine can continue to operate quickly and with high precision.